<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	>
<channel>
	<title>Comments on: what&#8217;s the best way to sharpen my kitchen knives?</title>
	<atom:link href="http://www.knivesswordsbladescollectiblesauctions.info/whats-the-best-way-to-sharpen-my-kitchen-knives.html/feed" rel="self" type="application/rss+xml" />
	<link>http://www.knivesswordsbladescollectiblesauctions.info/whats-the-best-way-to-sharpen-my-kitchen-knives.html</link>
	<description>Knives Swords Blades Collectibles Auctions</description>
	<pubDate>Tue, 06 Jan 2009 04:04:38 +0000</pubDate>
	<generator>http://wordpress.org/?v=2.5.1</generator>
		<item>
		<title>By: qvztuxochw</title>
		<link>http://www.knivesswordsbladescollectiblesauctions.info/whats-the-best-way-to-sharpen-my-kitchen-knives.html#comment-2753</link>
		<dc:creator>qvztuxochw</dc:creator>
		<pubDate>Mon, 08 Dec 2008 00:57:47 +0000</pubDate>
		<guid isPermaLink="false">http://www.knivesswordsbladescollectiblesauctions.info/whats-the-best-way-to-sharpen-my-kitchen-knives.html#comment-2753</guid>
		<description>oD7cKZ  &lt;a href="http://zradgtjyhysx.com/" rel="nofollow"&gt;zradgtjyhysx&lt;/a&gt;, [url=http://gzfqtzxrifbg.com/]gzfqtzxrifbg[/url], [link=http://vmotgolciabp.com/]vmotgolciabp[/link], http://sdnkwxiagqod.com/</description>
		<content:encoded><![CDATA[<p>oD7cKZ  <a href="http://zradgtjyhysx.com/" rel="nofollow">zradgtjyhysx</a>, [url=http://gzfqtzxrifbg.com/]gzfqtzxrifbg[/url], [link=http://vmotgolciabp.com/]vmotgolciabp[/link], <a href="http://sdnkwxiagqod.com/" rel="nofollow">http://sdnkwxiagqod.com/</a></p>
]]></content:encoded>
	</item>
	<item>
		<title>By: jgio</title>
		<link>http://www.knivesswordsbladescollectiblesauctions.info/whats-the-best-way-to-sharpen-my-kitchen-knives.html#comment-279</link>
		<dc:creator>jgio</dc:creator>
		<pubDate>Sun, 05 Oct 2008 00:05:31 +0000</pubDate>
		<guid isPermaLink="false">http://www.knivesswordsbladescollectiblesauctions.info/whats-the-best-way-to-sharpen-my-kitchen-knives.html#comment-279</guid>
		<description>There are multiple ways, many of which have been listed.  J.A. Henckels has some information you can view here : 

Basically, the steel can be used, as well as a sharpener, or a whetstone.  Any of these methods should work.  Serrated knives, however, should be sharpened by a professional.</description>
		<content:encoded><![CDATA[<p>There are multiple ways, many of which have been listed.  J.A. Henckels has some information you can view here : </p>
<p>Basically, the steel can be used, as well as a sharpener, or a whetstone.  Any of these methods should work.  Serrated knives, however, should be sharpened by a professional.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: chefgrille</title>
		<link>http://www.knivesswordsbladescollectiblesauctions.info/whats-the-best-way-to-sharpen-my-kitchen-knives.html#comment-278</link>
		<dc:creator>chefgrille</dc:creator>
		<pubDate>Fri, 03 Oct 2008 22:58:51 +0000</pubDate>
		<guid isPermaLink="false">http://www.knivesswordsbladescollectiblesauctions.info/whats-the-best-way-to-sharpen-my-kitchen-knives.html#comment-278</guid>
		<description>I take them down to my local kitchen shop, Shackford's.  $3 a knife.  BUT, a local supermarket offers knife sharpening for free.  You just take them to the meat counter and the butchers sharpen them.  I mean, how can you not trust the guys who cut meat all day?  And the store offers it as an incentive since you have to wander around and shop and you'll probably buy more groceries.  I don't even trust myself to sharpen my knives.</description>
		<content:encoded><![CDATA[<p>I take them down to my local kitchen shop, Shackford&#8217;s.  $3 a knife.  BUT, a local supermarket offers knife sharpening for free.  You just take them to the meat counter and the butchers sharpen them.  I mean, how can you not trust the guys who cut meat all day?  And the store offers it as an incentive since you have to wander around and shop and you&#8217;ll probably buy more groceries.  I don&#8217;t even trust myself to sharpen my knives.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: wigandw</title>
		<link>http://www.knivesswordsbladescollectiblesauctions.info/whats-the-best-way-to-sharpen-my-kitchen-knives.html#comment-277</link>
		<dc:creator>wigandw</dc:creator>
		<pubDate>Wed, 01 Oct 2008 22:58:33 +0000</pubDate>
		<guid isPermaLink="false">http://www.knivesswordsbladescollectiblesauctions.info/whats-the-best-way-to-sharpen-my-kitchen-knives.html#comment-277</guid>
		<description>Sharpening Knives
Because good knives are a big investment, it's crucial that you treat them with care. Not only does sharpening knives keep them performing up to their full potential, but it also makes them easier to use. Sharpening involves two separate but complementary processes: using a steel -- a metal rod with a finely ridged surface -- and a whetstone. The steel doesn't actually sharpen the knife: It hones the edge, realigning it and removing nicks and dents. It's best to steel every ten uses or so. Use a whetstone to sharpen the blade every two to three months, or when your knife barely makes a dent in a tomato's skin.

To steel, draw the knife along the rod, making sure to keep your fingers behind the shield. Look carefully at the blade before you steel. It's important to know its profile, so that you can respect the angle of your blade and the gentle curve at its tip. Give it several good strokes.

Using a whetstone will take more time. Lubricate the stone with a few drops of water or mineral oil; after you've started using one lubricant, don't use the other until you change whetstones. Start with the coarse side of the stone up; lay the heel of the blade on the bottom right-hand edge of the stone. Sharpen the entire edge by holding the knife at a 20 degree angle with one hand while guiding the blade with the other hand. Turn the knife over; repeat, starting with the heel of the blade on the lower left-hand edge of the stone. After 10 to 20 swipes on each side, repeat these steps on the smooth side of the stone. Finally, give the blade a few passes over the steel to remove any loose bits of metal.</description>
		<content:encoded><![CDATA[<p>Sharpening Knives<br />
Because good knives are a big investment, it&#8217;s crucial that you treat them with care. Not only does sharpening knives keep them performing up to their full potential, but it also makes them easier to use. Sharpening involves two separate but complementary processes: using a steel &#8212; a metal rod with a finely ridged surface &#8212; and a whetstone. The steel doesn&#8217;t actually sharpen the knife: It hones the edge, realigning it and removing nicks and dents. It&#8217;s best to steel every ten uses or so. Use a whetstone to sharpen the blade every two to three months, or when your knife barely makes a dent in a tomato&#8217;s skin.</p>
<p>To steel, draw the knife along the rod, making sure to keep your fingers behind the shield. Look carefully at the blade before you steel. It&#8217;s important to know its profile, so that you can respect the angle of your blade and the gentle curve at its tip. Give it several good strokes.</p>
<p>Using a whetstone will take more time. Lubricate the stone with a few drops of water or mineral oil; after you&#8217;ve started using one lubricant, don&#8217;t use the other until you change whetstones. Start with the coarse side of the stone up; lay the heel of the blade on the bottom right-hand edge of the stone. Sharpen the entire edge by holding the knife at a 20 degree angle with one hand while guiding the blade with the other hand. Turn the knife over; repeat, starting with the heel of the blade on the lower left-hand edge of the stone. After 10 to 20 swipes on each side, repeat these steps on the smooth side of the stone. Finally, give the blade a few passes over the steel to remove any loose bits of metal.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: henjen07</title>
		<link>http://www.knivesswordsbladescollectiblesauctions.info/whats-the-best-way-to-sharpen-my-kitchen-knives.html#comment-276</link>
		<dc:creator>henjen07</dc:creator>
		<pubDate>Mon, 29 Sep 2008 16:17:24 +0000</pubDate>
		<guid isPermaLink="false">http://www.knivesswordsbladescollectiblesauctions.info/whats-the-best-way-to-sharpen-my-kitchen-knives.html#comment-276</guid>
		<description>buy yourself a knife sharpner,you can buy them any where Wal-Mart,hardware store,just about it any where.</description>
		<content:encoded><![CDATA[<p>buy yourself a knife sharpner,you can buy them any where Wal-Mart,hardware store,just about it any where.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Locked & Loaded</title>
		<link>http://www.knivesswordsbladescollectiblesauctions.info/whats-the-best-way-to-sharpen-my-kitchen-knives.html#comment-275</link>
		<dc:creator>Locked & Loaded</dc:creator>
		<pubDate>Sun, 28 Sep 2008 22:39:42 +0000</pubDate>
		<guid isPermaLink="false">http://www.knivesswordsbladescollectiblesauctions.info/whats-the-best-way-to-sharpen-my-kitchen-knives.html#comment-275</guid>
		<description>There is a place in our mall called Culinary Corner and they sell top quality knifes as well.  You can also purchase a knife sharpener from a place like that.  I would stay away from the type of sharpeners you find in your local grocery stores, but try to locate a place that sells top quality utensils and they will have the proper sharpener for you to use.  Some places like that may sharpen the knifes for you.</description>
		<content:encoded><![CDATA[<p>There is a place in our mall called Culinary Corner and they sell top quality knifes as well.  You can also purchase a knife sharpener from a place like that.  I would stay away from the type of sharpeners you find in your local grocery stores, but try to locate a place that sells top quality utensils and they will have the proper sharpener for you to use.  Some places like that may sharpen the knifes for you.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: fishineasy</title>
		<link>http://www.knivesswordsbladescollectiblesauctions.info/whats-the-best-way-to-sharpen-my-kitchen-knives.html#comment-274</link>
		<dc:creator>fishineasy</dc:creator>
		<pubDate>Sat, 27 Sep 2008 21:57:08 +0000</pubDate>
		<guid isPermaLink="false">http://www.knivesswordsbladescollectiblesauctions.info/whats-the-best-way-to-sharpen-my-kitchen-knives.html#comment-274</guid>
		<description>I have to make a note when I saw this questions because a mental picture came to my mind...................my mother sharpening her knives on the concrete steps years and years ago.  She had the sharpest knives around.

You can purchase a Sharpening Steel at your local stores that works very well in doing just that.


nfd</description>
		<content:encoded><![CDATA[<p>I have to make a note when I saw this questions because a mental picture came to my mind&#8230;&#8230;&#8230;&#8230;&#8230;&#8230;.my mother sharpening her knives on the concrete steps years and years ago.  She had the sharpest knives around.</p>
<p>You can purchase a Sharpening Steel at your local stores that works very well in doing just that.</p>
<p>nfd</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: brass monkey</title>
		<link>http://www.knivesswordsbladescollectiblesauctions.info/whats-the-best-way-to-sharpen-my-kitchen-knives.html#comment-273</link>
		<dc:creator>brass monkey</dc:creator>
		<pubDate>Fri, 26 Sep 2008 17:39:45 +0000</pubDate>
		<guid isPermaLink="false">http://www.knivesswordsbladescollectiblesauctions.info/whats-the-best-way-to-sharpen-my-kitchen-knives.html#comment-273</guid>
		<description>licking them works good</description>
		<content:encoded><![CDATA[<p>licking them works good</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Aug the Conqueror</title>
		<link>http://www.knivesswordsbladescollectiblesauctions.info/whats-the-best-way-to-sharpen-my-kitchen-knives.html#comment-272</link>
		<dc:creator>Aug the Conqueror</dc:creator>
		<pubDate>Thu, 25 Sep 2008 17:20:09 +0000</pubDate>
		<guid isPermaLink="false">http://www.knivesswordsbladescollectiblesauctions.info/whats-the-best-way-to-sharpen-my-kitchen-knives.html#comment-272</guid>
		<description>get an electric or hand held sharpener, they are quick and easy to use, and keep your blades looking great and sharp. if you try to do it your self it could damage your blade, unless you know what your doing.</description>
		<content:encoded><![CDATA[<p>get an electric or hand held sharpener, they are quick and easy to use, and keep your blades looking great and sharp. if you try to do it your self it could damage your blade, unless you know what your doing.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: mike</title>
		<link>http://www.knivesswordsbladescollectiblesauctions.info/whats-the-best-way-to-sharpen-my-kitchen-knives.html#comment-271</link>
		<dc:creator>mike</dc:creator>
		<pubDate>Tue, 23 Sep 2008 14:50:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.knivesswordsbladescollectiblesauctions.info/whats-the-best-way-to-sharpen-my-kitchen-knives.html#comment-271</guid>
		<description>They sell high qulity sharpeners at walmart, target and such..

They are kind of shaped like a "v" so you can not mess up the blade, just run it down the middle. It works to.

Hope this helps!</description>
		<content:encoded><![CDATA[<p>They sell high qulity sharpeners at walmart, target and such..</p>
<p>They are kind of shaped like a &#8220;v&#8221; so you can not mess up the blade, just run it down the middle. It works to.</p>
<p>Hope this helps!</p>
]]></content:encoded>
	</item>
</channel>
</rss>
